Pizza & Salad Night. Sort Of… A Rice Noodle & Lobster Salad And Grilled Pizza With Lobster, Spinach and FetaSheep’s Milk Ricotta Mousse With Strawberry Compote

The last few weeks have been somewhat of a blur. A good blur. I wrapped up the shoot of the new Lodge Cast Iron book that should hit the shelves this Fall. Got to shoot the most amazing food for a…

 A little workshop update before getting onto today’s dessert: there are a few spots available for the workshop I am teaching with food stylist Tami Hardeman and prop stylist Mindi Shapiro July…

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